Hemp popsicle

Veronica
10 people serve
Lead time 00h 30
Cooking time 01h 00
Perfect for kids and the rest of the family for Christmas or anytime you feel like it. There is nothing better than the smell of hemp in your kitchen. These simple lollipops not only taste great, they are also very easy to prepare, making them a great recipe for the little ones in the family. Here's our hemp lolly recipe for the next cuddly season!

Ingredients

60 g chopped almonds
70g milk powder
5 g hemp leaves powder
10g milk cream
30 g sugar
150 ml water
Lebensmittelzubereitungsclipart1

Preparation

1. Take 150ml of water.
2. Add 60 g chopped almonds.
3. Add 10 g milk cream.
4. Add 5 g hemp leaves
5. Mix milk cream.
6. Add 70 g milk powder and mix.
7. Add 30 g of sugar and stir until the sugar has completely dissolved.
8. Pour the mixture into popsicle molds; Leave top of the 9. Make some space so that they can expand.
9. Freeze it for 75 minutes.
10. After 75 minutes, carefully remove the lollipop by holding 10 12. Immersed in warm water for a few seconds.
11. Enjoy your almond ice lollipop.